Most 'murricans' have a diet rich in fat, sugar, and salt. Bagels make a
good alternative
....
for the first bite before loading them with lox and cream cheese.
-jeff
----- Original Message -----
From: "Brian Swale" <bj@xxxxxxxxxxxxxxx>
>
> I wonder what people do to make them edible.
>
> To me they are a moderately boring version of the old doughnut (also
totally
> boring) and rather tough and excessively chewy as well. ( OK, my
teeth are
> not up to hard work like they used to be).
>
> What do people ( 'murricans in particular ;-> ) do to them prior to
inserting
> them in their mouths? What is the attraction?
>
> A curious and baffled mind would like to know.
>
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