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[OM] Re: Slow Food, was: Re: Re: The journey to work - electrically/ Now

Subject: [OM] Re: Slow Food, was: Re: Re: The journey to work - electrically/ Now salmon
From: Andrew Fildes <afildes@xxxxxxxxxxxxxx>
Date: Sun, 26 Jun 2005 20:26:54 +1000
The usual slow cab/merlot and pedestrian chardonnay for the ladies.
MarcL mentioned the Rutherglen stuff but those reds are so full  
bodied that they can barely crawl out of the bottle - very slow wine  
indeed.
Andrewf


On 26/06/2005, at 6:56 AM, Earl Dunbar wrote:

>
> Oh, that is a lovely image.  Risotto of all kinds (done properly) are
> good.  Wild shrooms and truffle oil?  Superb.  Please don't tell me  
> they
> had beer with that. ;-)
>
> Earl
>
> Andrew Fildes wrote:
>
>
>> The place where I had lunch today and because there were a couple of
>> vegetarians in our party, they cooked a risotto for us, to order
>> (wild mushroom and truffle oil). Waitress quote - "you may like to
>> have the soup or a drink first - it could take a while."
>> Excellent. The half hour went nice and quickly.
>> AndrewF
>>
>>
>> On 25/06/2005, at 11:59 AM, Earl Dunbar wrote:
>>
>>
>>
>>
>>> Question:  what are YOUR favourite slow food spots?
>>>
>>>
>>>
>
>
>
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