Well done Nathan; a nice mix of work and pleasure. We have a similar
shellfish here that we call Razor Clams. They are smaller and not generally
eaten nor commercially available. Yours look very tasty.
Charlie
On Wed, Sep 8, 2010 at 1:31 AM, Nathan Wajsman <photo@xxxxxxxxxxxxxx> wrote:
> Sadly, we are now in September so it is time to go back to work for real.
> On the plus side, the weather is still gorgeous, in fact nicer than in July
> and August, especially since the nights are slightly cooler. The selection
> of pictures I show have common themes of food and people:
>
> http://www.fotocycle.dk/paws/?page_id=424
>
> As always, comments and critique are welcome and appreciated.
>
> Nathan
>
> Nathan Wajsman
> Alicante, Spain
> http://www.frozenlight.eu
> http://www.greatpix.eu
> http://www.nathanfoto.com
> PICTURE OF THE WEEK: http://www.fotocycle.dk/paws
> Blog: http://www.fotocycle.dk/blog
>
> YNWA
>
>
>
>
>
> --
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