I take it that it the more refined version of the goat skin bag
which I believe is consumed in the same fashion?
Charlie
On Thu, Nov 1, 2012 at 6:27 AM, Nathan Wajsman <photo@xxxxxxxxxxxxxx> wrote:
> Last night we ended the international meetings that brought me to Barcelona
> the past couple of days with a dinner at a traditional Catalan restaurant,
> Can Trevi Nou. At the end, our Asian and US guests got to try drinking sweet
> wine from a porrón, the traditional Catalan (and Spanish) drinking vessel
> that was the normal way of drinking beer and wine not long ago. Here is one
> of the more successful attempts, by a gentleman from the Chinese trademark
> office:
>
> http://www.greatpix.eu/All/Picture-A-Day/4253606_kdsZ6C#!i=2188360787&k=9Vkjqjn&lb=1&s=O
>
> Cheers,
> Nathan
>
> Nathan Wajsman
> Alicante, Spain
> http://www.frozenlight.eu
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>
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