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Re: [OM] IMG: Dried-in

Subject: Re: [OM] IMG: Dried-in
From: ozlangur@xxxxxxxxx
Date: Mon, 3 Mar 2014 08:46:04 +1100
> On 3 Mar 2014, at 8:30 am, Chuck Norcutt <chucknorcutt@xxxxxxxxxxxxxxxx> 
> wrote:
> 
> What's the advantage of a double-bit?  Is it just more continuous time 
> chopping before a sharpening break?

This is relevant to my interests as we will need a chainsaw but I have an 
inadvertently self-destructive relationship with tools. So for, on average, 
less serious injury I limit my power tool usage. 

I googled a bit (Ha, what a hilarious punster I am) and saw mention that having 
the equal blades either side of the handle gives a more balanced feel. In 
regards to sharpening, I read making one side super sharp and one side less 
sharp made for dual use of big wood cutting and small respectively (I've assume 
saplings, small branches better lopped with less sharp blade, but I don't know 
why so I question my assumption).

I'm not making an argument - I've no axe to grind. (I'm here all week, try the 
fish).

Cheers,
Marc "And my axe!" Lawrence
Snowy Mts, Oz
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