Re: [OM] IMGS: Drying Rice

[ChrisB]

Good advice, Andrew. I had not considered that aspect. 

Chris

C M I Barker | Gamlingay


> On 17 Apr 2014, at 08:50, Andrew Fildes <afildes@xxxxxxxxxxxxx> wrote:
> 
> Soaking is no problem but I suspect that boiling it in water and then 
> draining it off leeches out a lot of the nutritional advantage and flavour. I 
> changed when I realised that good Basmati rice smells wonderful when boiling 
> but less so when drained. Have you considered using an electric steamer? - 
> quite convenient. I have a small one I found in a charity shop for $10 that 
> does the job well - I just start it up before I begin cooking the meal and 
> it's ready when I am, brown or white.
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