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Re: [OM] Re: "Real World Tests" OT =|:>

Subject: Re: [OM] Re: "Real World Tests" OT =|:>
From: "IanG" <I@xxxxxxxxxxx>
Date: Wed, 31 Dec 2003 11:02:54 -0000
In more detail than I ever needed to know Brian... but I'm sure I'll need to
ask again whenever the resurfaces :-)

Happy new year to everybody

Ian

-----Original Message-----
From: Brian Swale [mailto:bj@xxxxxxxxxxxxxxx] 
Sent: 31 December 2003 10:47
To: I@xxxxxxxxxxx; olympus@xxxxxxxxxxxxxxx
Subject: Re: [OM] Re: "Real World Tests" OT =|:>

Ian Skelly asked ( I can't really believe he seriously doesn't know )  =|;)>

> What's Vegemite?

Well, Vegemite is rather like Marmite which is a vitamin B complex-rich 
extract of yeast. One is made by Kraft and the other by Sanitarium.

Both have a rich brown darkness somewhat reminiscent of Guinness and the 
consistency of old molasses. An acquired taste, somewhat salty. Japanese 
visitors to NZ  are reputed to take quantities back home with them as it 
reminds them of the taste of a certain Japanese luxury food.

Used mainly as a spread on bread, toasted bread, and cream crackers, can 
be used also this way with cheese (Cheddar). 

Recommended to spread THINLY on bread. As the label says "Too much 
spoils the flavour". Or as we used to alter the label in those dim dark days

when I was at boarding school, "Too much oils the lav"

Use to flavour soups and gravies as well. 

That answer the question?

And here it is 15 minutes before the New Year and I'm going to bed. Work 
calls tomorrow.

Happy New Year everybody.

Brian



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